Disease Prevention

The Top Anti-Aging Studies of 2011

2011 was a good year for anti-aging news.  Diverse studies published this year suggest that it’s possible to retain your mental powers, muscle mass, speed and physique as you age.  It’s also looking like coffee, chocolate and yes, even beer, (all in moderation, of course) can be a part of your anti-aging regime.

In the most encouraging studies of the year, scientists showed that exercise not only increases cognitive sharpness, but may even change brain cells at a molecular level – increasing the mitochondria (which produce energy) in the neurons. Multiple other researchers showed that any exercise – from intense training, to light jogging or even informal exercise like cooking, cleaning and gardening – leads to better memory, sharper problem solving skills, more youthful muscle mass and balance, and less shrinkage of hearts, brains and gonads.  Even fidgeting counts.  While it’s certainly not enough…

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Don’t Stress Over Stress

Stress, in and of itself, isn’t necessarily a bad thing. For our earliest ancestors, stress could have meant the difference between life and death in the face of a hungry saber-toothed tiger. Stress activates our body’s sympathetic nervous system, inducing the so called “fight-or-flight” response, causing our adrenal glands to release a flood of hormones, including adrenaline and cortisol. Adrenaline serves to temporarily increase heart rate, elevate blood pressure, and boost energy supplies. Cortisol increases blood glucose and delivers more of it to the brain. In small doses, this stress can be just the extra kick we need to perform well on a test, meet a difficult deadline, or perform in front of an audience. This is generally followed by a period of rest, when the body and adrenals have a chance to recover and return to equilibrium. When we stress our muscles, say…

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Breast Cancer Prevention through Diet

In honor of October being National Breast Cancer Awareness Month, I want to encourage women to take an active role in living a prevention-oriented lifestyle through diet to reduce their cancer risk.

In 2007, the most recent statistics available, over 200,000 women in the United States were diagnosed with breast cancer, and over 40,000 died from breast cancer. Over recent years, more and more attention has been given towards lifestyle and dietary factors contributing to breast cancer.  Of course, no food or supplement is sufficient to completely prevent or treat breast cancer, and women should receive regular mammograms and consult with their physician, and take other lifestyle measures to improve breast health.

However, certain foods and supplements have been linked to reduced risk of breast cancer. Here are some guidelines for a breast cancer prevention oriented diet and lifestyle.

Don’t Eat Meat! -…

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Your coffee habit might be saving your life

“Can I please get a venti decaf, sugar-free hazelnut, non-fat, no foam, no whip, extra hot caramel macchiato with five pumps of sugar-free hazelnut syrup?” There’s no denying it. Coffee has become part of the American Culture and the American Diet.

Whether you’re a fan of our coffee culture or not, coffee is here to stay, supported by the fact that the average American drank 26 gallons of coffee in 2009. While this may sound like a lot, recent research has shown astonishing disease fighting and health improving properties of daily coffee consumption, especially in higher doses. People in the U.S. get the majority of their antioxidant intake from coffee. A typical serving of coffee contains more antioxidants than an average serving of blueberries. The properties of the special antioxidants and polyphenols found in coffee, along with the effects of the caffeine itself, may…

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Listen to Dr. Berger on Blog Talk Radio

Dr. Berger discusses the use and benefits of fat-derived stem cells in fat transfer procedures, and the future implications of stem cells for cosmetic and anti-aging medicine.

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Go Fish! – The Amazing Anti-Aging Benefits of Omega-3

Patients ask all the time which supplement is most important for an anti-aging lifestyle and disease prevention. Of course, every person’s body is different, and each person should consult with a physician regarding their nutrition and supplement choices, but Omega-3 essential fatty acids in particular stand out for incredible anti-aging and disease fighting properties.

Essential fatty acids are vital for normal metabolism, but cannot be synthesized by the human body. Because of this, people need to have a diet rich in Omega-3 fatty acids and/or take supplements to maintain healthy levels in the body. Omega-3 fatty acids are found in fish such as salmon, herring, mackerel, sturgeon, and anchovies, and are also found in seaweed, flax seeds, soybeans and tofu, walnuts, pumpkin seeds, and canola oil. Certain other foods like eggs and yogurt are also now being fortified with Omega-3…

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The Risks of Mid-Section Fat (Besides the Muffintop)

Let’s be honest. Most of us would love to lose an extra inch or two around our midsections. How nice it would be to fit into those jeans from college without having to suck in, or show off a slim, sexy body at the beach. But there may be an even more compelling reason to get rid of that stubborn belly fat once and for all. Research is now showing that fat specifically around the midsection or waist is a major risk factor for Type II Diabetes, Heart Disease, Hypertension, Stroke, some forms of cancer, and even Dementia. We all know that obesity can dramatically increases risk factors for these diseases and more, but excess belly fat may also be a warning sign for mildly overweight people, or even people of an otherwise healthy physique and appropriate weight.

Studies have shown that excess midsection…

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Happiness Holds the Key to a Long, Healthy Life

Laughter may really be the best medicine after all! A growing body of research is providing more and more evidence to support a powerful link between levels of happiness and overall health. Positive thinking individuals may be more likely to take better care of themselves and make better lifestyle choices, but researchers believe that positive thinking itself may have a direct biological impact. Here are just a few reasons to smile:

  • Research has shown that people who rate higher in happiness are less likely to catch a cold than unhappy people. If they do catch a cold, happy people report fewer symptoms than unhappy people.
  • A recent study by the American Heart Association revealed that adults over 50 who were more optimistic had a dramatically reduced risk of a stroke. The patient’s optimism was rated on a 16-point scale. For every

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In the News: FDA Warns of High-Grade Prostate Ca Risk with BPH Drugs

If you haven’t already heard, you may want to know what the FDA has to say about Proscar and Avodart.  There has been a warning  issued from the FDA regarding an increased risk of high-grade prostate cancer with the 5-alpha reductase inhibitors finasteride (Proscar) and dutasteride (Avodart), which are currently approved to treat benign prostatic hypertrophy.

The agency recently announced that it has updated the Warnings and Precautions section of labels for the class of drugs, including the branded products Propecia and Jalyn, to reflect the increased risk.

According to the acency, “This risk appears to be low, but healthcare professionals should be aware of this safety information, and weigh the known benefits against the potential risks when deciding to start or continue treatment with 5-ARIs in men.”

Avodart, Jalyn, and Proscar are approved to treat symptoms of an enlarged prostate. Propecia, at a 1-mg…

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Omega-3 Promotes Muscle Production

There is new research that links Omega-3 fatty acids to muscle production.  As we age, our muscle mass slowly decreases, often causing Sarcopenia. This condition strongly influences muscle strength and mobility and is a factor in the occurrence of frailty and likelihood of falls and fractures in the elderly.   Studies show that omega-3 fatty acids stimulate protein anabolism in animals, and therefore aid in the treatment of Sarcopenia.  However, the effect of omega-3 fatty acids on human protein metabolism is unknown.  Bettina Mittendorfer, PhD, from Washington University School of Medicine (Missouri, USA), and colleagues studied 16 healthy adults, average age 71 years, and an average BMI of 25.65 kg/m2, assigning each to receive either omega-3s (providing provided a daily dose of 1.86 grams of EPA [eicosapentaenoic acid] and 1.5 grams of DHA [docosahexaenoic acid]), or corn oil (placebo) for eight weeks.  In conclusion, the researchers found that…

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